Enjoy the perfect amount of premium, pasture-raised American Wagyu with our Half Beef Share—offering over 170 lbs of flavorful, nutrient-rich cuts for your freezer.

This is not your average beef. Our American Wagyu cattle—crossbred between Japanese Wagyu and Aberdeen Angus—are raised to deliver an unmatched eating experience. The result is beautifully marbled, tender beef that’s both a culinary and nutritional upgrade from conventional store-bought meat.

What’s Included:

Enjoy a thoughtfully balanced variety of premium cuts from half of a whole steer—approximately 170+ lbs of dry-aged, pasture-raised, and conscientiously-finished beef:

Steaks (30+)

(10) Ribeye

(8) New York

(5) Filet Mignon

(3) Flat Iron

(5) Sirloin Tip

(2) Skirt

Roasts (15+)

(3) Top Round 

(2) Half Brisket

(3) Chuck Roast

(1) Shoulder Roast

(2) Eye of Round

(1) Tri Tip

(2) Top Sirloin

(3) Bottom Round

Ground Beef

65 lbs—perfect for batch cooking, family meals, and easy weeknight dinners.

Note: All weights and cuts are approximate. Each animal is unique, and your order reflects its natural variation. We ensure you will recieve at least 170 lbs of meat.